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Captain D’s Tartar Sauce
It’s time to whip up another creamy sauce that’ll take your dishes to the next level! If you’re a fan of tartar sauce like me, you’ll love this recipe for Captain D’s Tartar Sauce. It’s creamy, delicious, and perfect for a variety of dishes, especially fried ones. Plus, it’s super quick and easy to make.
![Captain D’s Tartar Sauce](https://juliasplate.com/wp-content/uploads/2024/02/Blog-Post-2024-02-20T132341.150-698x1024.webp)
Since you visit this blog post, that means you understand the importance of a good tartar sauce. It’s the perfect accompaniment to fried fish, shrimp, or even crab pad thai, adding a creamy touch to every bite.
What is Captain D’s Tartar Sauce?
Captain D’s Tartar Sauce is a creamy and flavorful condiment that adds a delicious touch to your favorite dishes. It contains simple-to-find ingredients like mayonnaise, sweet pickle relish, minced onion, lemon juice, Dijon mustard, and optional chopped capers.
![Captain D’s Tartar Sauce](https://juliasplate.com/wp-content/uploads/2024/02/Julias-Plate-large-pin-33-512x1024.webp)
To make it, simply mix all the ingredients in a bowl until well combined, then chill for a bit to let the flavors meld. And you will have a creamy sauce that’s perfect for dipping lots of dishes. People love it for its versatility how it enhances the flavor of any dish you want, and its simplicity as well.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons sweet pickle relish
- 1 tablespoon minced onion
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon capers, chopped (optional)
- Salt and pepper to taste
Kitchen Equipment Needed
- Small mixing bowl
- Spoon for mixing
- Measuring cups and spoons
How to Make Captain D’s Tartar Sauce?
Step 1:
Combine mayonnaise, sweet pickle relish, minced onion, lemon juice, Dijon mustard, and chopped capers (if using) in a small bowl.
Step 2:
Stir the ingredients until they are well mixed.
Step 3:
Season the mixture with salt and pepper according to your taste.
Step 4:
Cover the bowl and refrigerate it for at least 30 minutes to allow the flavors to mix well.
Step 5:
Serve the chilled tartar sauce alongside your favorite dishes.
What Dishes Pair Well with this Tartar Sauce?
Captain D’s Tartar Sauce pairs well with some crispy fish and chips, I love to eat this sauce when I make the Crab Pad Thai, the taste is so juicy and so delicious,
Also, a grilled salmon burger, or devouring fish tacos, the creamy sauce adds the perfect touch and flavor to every bite. With its simple yet delicious combination of mayonnaise, sweet pickle relish, lemon juice, and Dijon mustard, it effortlessly enhances the taste of your favorite dishes, especially seafood dishes.
FAQ
Can I make substitutions for the ingredients in this tartar sauce recipe?
Yes, you can customize the ingredients. you can use Greek yogurt instead of mayonnaise for a lighter option.
How long can I store homemade tartar sauce in the refrigerator?
Homemade tartar sauce can be stored in an airtight container in the refrigerator for up to one week. Just make sure to give it a good stir before serving again.
I’m not a fan of capers. Can I omit them from the recipe?
Yes, you can omit the capers if you prefer. The tartar sauce will still be delicious without them.
Can I freeze leftover tartar sauce?
While it’s technically possible to freeze tartar sauce, it’s not recommended as the texture may change once thawed. It’s best to enjoy it fresh or refrigerated for optimal taste and quality.
Conclusion
When you’re in the mood for seafood, add a special touch with homemade Captain D’s Tartar Sauce. Its creamy texture will make it a kitchen essential. Share this recipe with loved ones and subscribe to my blog for more tasty ideas.
Captain D’s Tartar Sauce
Course: SidesCuisine: AmericanDifficulty: Easy4
Cup10
minutes100
kcal10
minutesTransform your seafood meals with this so delicious homemade tartar sauce. Creamy, tangy, and crafted from basic ingredients, it's perfect for enhancing the flavor of lots of dishes.
Ingredients
1 cup mayonnaise
2 tablespoons sweet pickle relish
1 tablespoon minced onion
1 tablespoon lemon juice
1 teaspoon Dijon mustard
1 teaspoon capers, chopped (optional)
Salt and pepper to taste
Directions
- Combine mayonnaise, sweet pickle relish, minced onion, lemon juice, Dijon mustard, and chopped capers (if using) in a small bowl.
- Stir the ingredients until they are well mixed.
- Season the mixture with salt and pepper according to your taste.
- Cover the bowl and refrigerate it for at least 30 minutes to allow the flavors to mix well.
- Serve the chilled tartar sauce alongside your favorite dishes.
Notes
- Prepare the tartar sauce ahead of time and store it in the refrigerator. That is what I did.
- se high-quality mayonnaise and fresh lemon juice for the best results.
- If the tartar sauce is too thick, thin it out with a splash of water or lemon juice. Conversely, if it's too thin, add a little more mayonnaise to achieve the desired consistency.