In-N-Out Animal Style Fries Recipe

If you are reading this blog post then I’m almost sure you have tried the tasty In-N-Out Animal Style Fries. Imagine being able to have this meal without even leaving the comfort of your own home.

Well, you are in luck because we have the secret In-N-Out Animal Style Fries Recipe for you to recreate in your own kitchen.

This In-N-Out Animal Style Fries Recipe may sound basic, but trust me the flavors are amazing and you will want to make this meal multiple times.

This recipe is great to whip up for movie nights, casual get-togethers, or simply having a cheat meal.

Why you should try this In-N-Out Animal Style Fries Recipe?

I love this In-N-Out Animal Style Fries Recipe because it’s really easy to make, even if you are new to cooking.

It’s the ultimate comfort food that tastes great and doesn’t require any strange ingredients, most ingredients can be found in a regular household.

It’s also a very versatile side dish that can go with pretty much any main course.

Ingredients

For the Fries:

• 4 large russet potatoes
• Vegetable oil
• Salt

For the Animal Style Sauce:

• 1/2 cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon yellow mustard
• 2 tablespoons sweet pickle relish
• 1/2 teaspoon white vinegar
• 1/2 teaspoon sugar

For the Caramelized Onions:

• 1 large onion
• 2 tablespoons vegetable oil
• Salt

For the Toppings:

• 1 cup shredded cheddar cheese

Kitchen Equipment Needed

• Cutting board
• Knife
• Large bowl
• Deep fryer or large pot
• Paper towels
• Medium saucepan
• Whisk
• Baking sheet
• Aluminum foil
• Oven

How to Make In-N-Out Animal Style Fries Recipe

Step 1: Prepare the Fries

1. Peel and cut the potatoes into thin strips.
2. Put the potato strips in a bowl of cold water for 30 minutes.
3. Heat the vegetable oil in a deep fryer or big pot to 350°F (175°C).
4. Dry the potato strips with paper towels and fry them in the hot oil until they are crispy.
5. Take them out put them on paper towels and Sprinkle with salt.

Step 2: Make the Animal Style Sauce

1. In a bowl, mix the mayonnaise, ketchup, mustard, pickle relish, vinegar, and sugar. Stir until smooth.
2. Put the sauce in the fridge until you need it.

Step 3: Caramelize the Onions

1. Heat up the vegetable oil in a saucepan.
2. Add the chopped onions and a pinch of salt.
3. Cook the onions, stirring now and then, until they are brown. This will take about 20 minutes.

Step 4: Prepare the Animal Style Fries

1. Heat your oven to 400°F (200°C) and cover a baking sheet with aluminum foil.
2. Spread the fries on the baking sheet and sprinkle the shredded cheese on top.
3. Put the fries in the oven for 5-7 minutes, until the cheese is melted.
4. Take the fries out of the oven, pour the sauce over them, and add the cooked onions on top.

What pairs with In-N-Out Animal Style Fries Recipe

These fries are tasty and satisfying on their own, but if you’re looking to pair your meal, you could potentially have them with:

• A cheeseburger or veggie burger is the typical combination.
• A nice tasty salad helps balance out the richness of the fries.
• When it comes to drinks a cold beer or a fizzy soda will pair well pair well.

This recipe is very easily paired up with many different dishes, for example, you can have this with Chick Fil A Spicy Chicken Sandwich Recipe or Buffalo Wild Wings Boneless Wings Recipe.

If you are also in the hunt for something sweet you could have a chocolate milkshake or a scoop of ice cream to give you the complete fast food experience.

Tips

• If you want your fries to be extra crispy consider frying them twice. Once at the high temperature and then once a bit lower so it doesn’t burn.
• Feel free to play around with the sauces, by adjusting the amount of mustard, relish, or vinegar you use.
• If you haven’t got much time, you can cook the onions on higher heat. But make sure you don’t burn them.

FAQ

Can I Use Frozen Fries?

Of course, frozen fries are a great shortcut and will save you plenty of time. It may not taste as nice as fresh chips, but they will still be good enough.

How Long Can I Store the Sauce?

You can keep the sauce in the fridge for up to 1 week.

What If I Don’t Have a Deep Fryer?

That’s not an issue, you can use a large pot with oil, and that will work just fine.

Conclusion

Enjoy the real fast food experience at home with this tasty In-N-Out Animal Style Fries recipe. It’s a great way to enjoy the taste of the West Coast without having to go to a restaurant and spend your money.

Thank you for reading and if you enjoyed this recipe make sure you check out some others.

In-N-Out Animal Style Fries Recipe

Recipe by JuliaCourse: SidesCuisine: AmericanDifficulty: Easy

Servings

4

servings

Prep time

40

minutes

Cooking time

30

minutes

Calories

450

kcal

Total time

1

hour 

10

minutes

Skip the drive-thru and learn this tasty In-N-Out Animal Style Fries recipe, so you can make it at the comfort of your own home

Ingredients

• For the Fries

• 4 large russet potatoes

• Vegetable oil

• Salt

• For the Animal Style Sauce

• 1/2 cup mayonnaise

• 2 tablespoons ketchup

• 1 tablespoon yellow mustard

• 2 tablespoons sweet pickle relish

• 1/2 teaspoon white vinegar

• 1/2 teaspoon sugar

• For the Caramelized Onions

• 1 large onion

• 2 tablespoons vegetable oil

• Salt

• For the Toppings

• 1 cup shredded cheddar cheese

Directions

• Prepare the Fries
• Peel and cut the potatoes into thin strips.
• Put the potato strips in a bowl of cold water for 30 minutes.
• Heat the vegetable oil in a deep fryer or big pot to 350°F (175°C).
• Dry the potato strips with paper towels and fry them in the hot oil until they are crispy.
• Take them out put them on paper towels and Sprinkle with salt.
• Make the Animal Style Sauce
• In a bowl, mix the mayonnaise, ketchup, mustard, pickle relish, vinegar, and sugar. Stir until smooth.
• Put the sauce in the fridge until you need it.
• Caramelize the Onions
• Heat up the vegetable oil in a small saucepan.
• Add the chopped onions and a pinch of salt.
• Cook the onions, stirring now and then, until they are brown. This will take about 20 minutes.
• Prepare the Animal Style Fries
• Heat your oven to 400°F (200°C) and cover a baking sheet with aluminum foil.
• Spread the fries on the baking sheet and sprinkle the shredded cheese on top.
• Put the fries in the oven for 5-7 minutes, until the cheese is melted.
• Take the fries out of the oven, pour the sauce over them, and add the cooked onions on top.

Notes

• If you want your fries to be extra crispy consider frying them twice. Once at the high temperature and then once a bit lower so it doesn't burn.
• Feel free to play around with the sauces, by adjusting the amount of mustard, relish, or vinegar you use.
• If you haven't got much time, you can cook the onions on higher heat. But make sure you don't burn them.